At Field & Fork, we collaborate closely with local farmers and ranchers to ensure that we source the highest quality, most sustainable produce and protein available in our region. We gather local recipes and curate ingredient boxes that make it easy to create delicious, culturally-inspired meals.

Our mission is to connect you to your community through creative meal kits that feature local products and to provide made from scratch meals. We encourage you to gather friends and family around the table and savor the mountain-grown goodness in each delicious bite.

Lynn Wood - Owner/CEO

Mom to two amazing grown girls and grandma to three. She married her husband Jay 17 years ago and became part of a wonderfully big, blended family. It didn’t take long for her to see what Jay loved about his home in Coalville, Utah. They spent two years renovating his old farmhouse and she quickly fell in love with small town life and all that comes with living in a rural place.

After graduating from Brigham Young University, she had a long and rewarding career as a Certified Public Accountant. But she finally gave in to her longtime desire to become a business owner herself and create something new. Now she is focused on combining her business savvy and appreciation of the agricultural community through her work at Field & Fork.

She is motivated by a deep faith in God, a love of old houses, and a desire to see families and friends gather around a table and feel a connection to the incredible farmers and ranchers that make things grow.
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Lynn is the mastermind behind Field & Fork. She had the vision and has worked hard to make it happen! She’s full of great ideas and dedicated to helping the community. You’re lucky to know Lynn!

Niel Townsend - Owner/Marketing

Father of 3 and husband to his wife Cristiana. He grew up in Taylorsville Utah, but currently resides in Herriman. Niel’s purpose at Field & Fork is to help it grow into a notable community asset that creates co-beneficial value for it’s entire business network from vendor through to customer. His professional background is in entrepreneurship and business development strategy.

His personal free time is mostly spent golfing, but close second recreational passion is shooting sports. He enjoys cars, emergency preparedness, and working with youth in various activities, especially his own children. He loves the joy found in the gospel of Jesus Christ, and has a passion for the USA.

Make sure to come say “hi” if you see him in the area- he loves to meet new people!

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Niel kept his bio modest, but he is the REAL DEAL! He brings a lifetime of successful entrepreneurial business experience and is our hype man! Thanks for keeping us enthusiastic Niel!

Tatum Nielsen-Snyder - Online Prescence

Mother of 2 wild boys and 1 equally wild girl, wife to an incredible welder, outdoor enthusiast and aspiring entrepreneur. She loves spending time with her family in the mountains – camping, riding ATVs, dirt bikes, fishing and hunting (to name a few). She moved to Henefer 8 years ago when she met her husband Ryker – a long time local to North Summit. She fell in love with the small town and couldn’t help but find ways to get involved in the community.

Tatum has always had a love for all things agriculture & nature. She was active in her high school FFA chapter, where she won a state award in entrepreneurship. She got her associates at Snow College, focusing on Ag Science and ending on Natural Resources. After doing a little bit of everything career wise, she started her own small business selling branding irons and farm/ranch related kitchen products. She got to know many farming families in our community who had so much to offer – quality meats, produce, dairy, etc. When Lynn approached Tatum with the idea of locally sourced meal kits, Tatum had a list of resources ready to call!

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Tatum loves being able to bring together everything our community has to offer. Supporting local farms, ranches and small businesses is a passion of hers and she has enjoyed helping with Field & Fork. She believes in what this business has to offer and is excited to see it flourish!

Adrianne Anson - Event Specialist

Wife and mother of 5 living in Coalville, but grew up in Logan Utah. She loves all things in sharing local food and empowering families to sit down and eat together, thus the enthusiasm for Field and Fork. She loves time spent outside biking, running, skiing, kayaking, gardening, and family photography. Her kids enjoy/tolerate anything but the above mentioned. Just kidding, they’re learning the ways of a granola momma. Her hubby is a full time tree-climbing arborist. Her four girls are great volleyball players and dancers, and her little 4 year old guy is an all around fantastic pirate, watch out for your watch though…

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We love having Chef Adrianne (as we like to call her) bring her ideas to the table! She is our professional foodie and a master in the kitchen!